Zerova Powder is a natural, non-caloric sweetener derived from the leaves of the Stevia rebaudiana plant. Its active component, Steviol Glycosides, provides intense sweetness without contributing to blood glucose levels, making it an ideal sugar alternative for diabetic patients, weight management, and individuals seeking to reduce caloric intake. Zerova offers a safe, convenient, and versatile solution for both household and commercial use, suitable for beverages, cooking, and baking.
রেজিস্টার্ড চিকিৎসকের পরামর্শ অনুযায়ী ঔষধ সেবন করুন
Active Ingredient: Steviol Glycosides
Each gram of Zerova Powder contains a concentrated amount of steviol glycosides equivalent to the sweetness of approximately 200–300 grams of sucrose.
Natural Sweetener / Sugar Substitute
Zerova Powder is indicated for:
Diabetes Management: Provides sweetness without increasing blood glucose levels, making it suitable for patients with type 1 or type 2 diabetes.
Weight Management: Non-caloric nature helps reduce overall calorie intake, supporting weight control programs.
Dental Health: Unlike sugar, Steviol Glycosides do not contribute to dental caries, helping maintain oral health.
General Use: Can be used as a sugar alternative in beverages, desserts, and cooking for individuals seeking reduced sugar intake.
By replacing sugar, Zerova helps maintain healthier blood sugar levels and reduces the risk of sugar-related complications.
Steviol Glycosides, the active component of Zerova Powder, are metabolized in the human body into steviol, which is absorbed and excreted without contributing to caloric intake. Steviol glycosides interact minimally with metabolic pathways, and do not trigger an insulin response, making them safe for diabetics.
Zerova is approximately 200–300 times sweeter than sucrose, allowing only a small quantity to achieve the desired sweetness. It also exhibits stability under heat, making it suitable for cooking and baking.
রেজিস্টার্ড চিকিৎসকের পরামর্শ অনুযায়ী ঔষধ সেবন করুন
Zerova Powder is a food supplement, and the quantity used depends on desired sweetness:
General Use: Start with a small pinch (approximately 0.2–0.5 g) in beverages or foods and adjust according to taste.
Cooking/Baking: Can replace sugar in recipes at a reduced amount due to its high sweetness intensity; exact substitution may require minor adjustments to maintain texture and volume.
Daily Intake: Generally recognized as safe (GRAS) when used in moderation. Excessive consumption may have a mild laxative effect in sensitive individuals.
Non-caloric and sugar-free, supporting weight management and diabetic diets
Tooth-friendly, reducing the risk of dental caries
Heat-stable for cooking and baking
Natural origin, safe for long-term consumption
Suitable for all age groups, including children and elderly patients
Use within recommended amounts; excessive consumption may cause mild gastrointestinal discomfort.
Keep out of reach of children when not in use.
Individuals with allergies to stevia or related plants should avoid use.
Store in a cool, dry place below 30°C. Keep the container tightly closed, protected from moisture and direct sunlight to maintain potency and prevent caking.
Zerova Powder provides sweetness by binding to sweet taste receptors on the tongue, triggering the perception of sugar-like taste without impacting blood glucose or insulin levels. Its high sweetness intensity allows minimal use, reducing caloric intake while delivering the desired flavor profile in foods and beverages.
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